Saccharomyces Boulardii
A probiotic, non-colonizing yeast species closely related to Brewer’s yeast and not related to the yeast group to which Candida belongs. Saccharomyces boulardii is a transitory microorganism and is eliminated after supplementation is stopped.
Suggested use
As a dietary supplement, 1 to 3 capsules three times daily, preferably on an empty stomach, or as directed by healthcare practitioner.
Other ingredients
Hydroxypropyl methylcellulose, microcrystalline cellulose, silicon dioxide, stearic acid.
Warnings
Keep in a cool, dry place, tightly capped. Variations in product color may occur.

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